No-Bake Vegan Paleo Ice Cream Sandwiches



Indulge in guilt-free ice cream sandwiches with this vegan and paleo-friendly recipe. Creamy cashew-based ice cream sandwiched between paleo cookies is a treat you won't want to miss.

Ingredients:
  • 2 cups raw cashews, soaked overnight
  • 1/2 cup coconut oil, melted
  • 1/2 cup maple syrup
  • 1/4 cup coconut milk
  • 2 teaspoons vanilla extract
  • Pinch of sea salt
  • 16 paleo cookies store-bought or homemade

Instructions:

Drain and rinse the soaked cashews

In a food processor, blend cashews, melted coconut oil, maple syrup, coconut milk, vanilla extract, and sea salt until smooth and creamy

Line a baking dish with parchment paper, spread half of the ice cream mixture evenly, and freeze until firm

Once firm, layer the paleo cookies on top of the ice cream

Spread the remaining ice cream mixture over the cookies and freeze until completely firm

Slice into squares or rectangles to form sandwiches

Serve immediately or store in the freezer until ready to enjoy


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